The design was simple and functional- two dozen cupcakes arranged in the form of a wedding dress to match the theme of the event but be easy to grab and mingle.
These little cakes are tangy and tender citrus pound cake paired with a lavender cream cheese frosting. The floral scent of the lavender brings out the brightness in the citrus beautifully. I wrapped a white tulle sash around the middle to finish and garnished with delicate yellow flowers for some flare.
This style of cake makes a sweet centerpiece to shower your favorite bride anytime. This getting married business is definitely an excuse to eat a lot of cake!
Nice one.
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